How It Works
Standard Services
Complimentary Consultation
Menu Planning
Grocery shopping on the day of service
Food Storage
Clean up
Simple heating instructions
What does all of this mean?
How exactly does it work?
Step 1—Initial Consultation and
Meal Selection
Chef
Sue Clair will discuss what “you” like to eat and determine
the frequency of service. Next, Chef Sue Clair will plan
your menus. “Your” menus
will be e-mailed to you for approval before “our” first
cheffing date.
Step 2—Meal Preparation
Before
arrival on your chosen cooking date, all of your groceries will
be purchased. Chef Sue Clair will arrive at your home with everything
necessary to prepare your meals.
Step 3—Packaging and Clean-Up
Your
food will be packaged, labeled, and refrigerated or freezer ready
with specific heating instructions. Your kitchen will be left spotless
with only the aromas of delicious freshly home cooked meals specifically
prepared “for you.”
Pricing
| 5 *Entree Service— 5
complete *entrée’s and complimentary side dishes
= 20 portions | $325.00
(Groceries Not Included) |
4 *Entree Service— 4
complete *entrée’s and complimentary side dishes
= 16 portions |
$275.00
(Groceries Not Included)
|
3 *Entree Service—3
complete *entrée’s and complimentary side dishes
= 12 portions |
$225.00
(Groceries Not Included) |
|
Special Requests Available — Shopping
for all organic produce and special dietary needs are included
in a customized menu plan. (South Beach, E Diets,
American Heart Association, Diabetic, Vegan, Vegetarian,
Macrobiotic, Low Cal., Low Carb., and Low Fat, Low Salt) |
Fee Plus Option
*$35.00 extra Planning fee for special requests
for each chef date |
Extras
Adult portion for 1
Request for extra side dish for 4
Soup Requests— 4 to 6 portions
(8 oz. servings)
Fresh Salad and Dressing– 4
to 6 portions (Cost can change determined by request and ingredients)
All Plans include a Base Fee plus Grocery
Costs except for Gift Certificate Options #1 and #2. |
$15.00
$15.00
$24.00
$15.00/can change determined by request and ingredients |
An initial fee for storage containers
or vacuum sealing will be discussed during your consultation
and included in your grocery costs. |
|
The Healthy Gourmet Chef Service
offers Vacuum-Sealed Meals.
Meals maintain the integrity and nutritional value of the
ingredients used. Your meals last up to five times longer,
eliminating freezer burn, extending the freshness of your
food, and reducing the space needed to accommodate the
storing of your items in the refrigerator or freezer. |
*Each entrée provides 4 portions |
Fresh Service
On a weekly or bi-weekly basis The Healthy Gourmet can accommodate
a custom planned menu arrangement for those with a preference to
only refrigerate their meals. The pricing for this service varies
according to customizing menu development and special requests,
grocery costs, and elaborateness or simplicity of meals.
- Each entrée provides 4 portions
- Each personal chef service
session can provide you with one or two entrées
= maximum 8 portions and complimentary sides
- Salad (add on cost)
- Soup (add on cost)
- Dessert (add on cost)
|